Grad Cap Cookies
Grad Cap Cookies are a fun and creative way to celebrate graduations. The miniature peanut butter cups on top resemble graduation caps, making them a perfect treat for any graduation party.
This is vegetarian recipe. Dish can be prepared in 60 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 9.
Grad Cap Cookies
Ingredients
Instructions
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Preheat the oven to 350°F (175°C) and line a baking sheet with parchment paper.
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In a mixing bowl, cream together the butter and granulated sugar until light and fluffy.
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Beat in the egg and vanilla extract.
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In a separate bowl, whisk together the all-purpose flour, baking powder, and salt.
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Gradually add the dry ingredients to the wet ingredients, mixing until just combined.
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Roll the dough into 1-inch balls and place them on the prepared baking sheet.
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Bake for 8-10 minutes or until the edges are lightly golden.
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Remove from the oven and let the cookies cool on the baking sheet for 5 minutes.
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Transfer the cookies to a wire rack to cool completely.
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Once the cookies are cooled, use the black decorating gel to draw a square in the center of each cookie.
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Unwrap the miniature peanut butter cups and place one on top of each cookie, pressing down gently to adhere.
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Allow the cookies to rest for 30 minutes to set the gel and ensure the peanut butter cups stay in place.
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Serve and enjoy!
Nutrition Facts
Servings 12
- Amount Per Serving
- Calories 180kcal
- % Daily Value *
- Total Fat 9g14%
- Total Carbohydrate 23g8%
- Sugars 12g
- Protein 2g4%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.