Gooey Easy Breakfast or Lunch Chewy Crepes
Crepes are a traditional French dish that can be enjoyed sweet or savory.
This is vegetarian recipe. Dish can be prepared in 30 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 7.
Gooey Easy Breakfast or Lunch Chewy Crepes
Ingredients
Instructions
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In a blender, combine flour, milk, eggs, sugar, melted butter, vanilla extract, and salt. Blend until smooth.
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Heat a non-stick skillet or crepe pan over medium heat. Pour 1/4 cup of batter onto the skillet, tilting it in a circular motion to evenly coat the bottom.
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Cook the crepe for about 2 minutes, until the edges are golden brown. Flip and cook the other side for another minute.
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Repeat with the remaining batter.
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Serve the crepes warm with your favorite toppings.
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 250kcal
- % Daily Value *
- Total Fat 10g16%
- Total Carbohydrate 35g12%
- Sugars 10g
- Protein 5g10%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
