Golden Squares
Golden Squares are a popular pastry in many cultures around the world, known for their flaky and crispy texture.
This is vegetarian recipe. Dish can be prepared in 55 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 5.
Golden Squares
Ingredients
Instructions
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Preheat the oven to 200°C (400°F).
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Roll out the puff pastry sheets on a lightly floured surface.
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Spread melted butter over one sheet.
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In a small bowl, mix granulated sugar and ground cinnamon.
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Sprinkle the sugar-cinnamon mixture evenly over the buttered pastry sheet.
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Place the second sheet on top and press lightly.
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Cut the pastry into squares of desired size.
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Transfer the squares onto a baking sheet lined with parchment paper.
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Brush the squares with beaten egg.
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Bake for 20-25 minutes or until golden brown.
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Remove from the oven and let them rest for 10 minutes.
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Serve the golden squares warm or at room temperature.
Nutrition Facts
Servings 12
- Amount Per Serving
- Calories 180kcal
- % Daily Value *
- Total Fat 10g16%
- Total Carbohydrate 21g8%
- Sugars 10g
- Protein 2g4%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
