Girl Scout Samoa Cookies (Copycat)

Girl Scout Samoa Cookies (Copycat) recipe pinit

Samoa Cookies, also known as Caramel deLites, are one of the most popular Girl Scout cookie flavors. They were first introduced in 1975 and have been a favorite ever since.

This is vegetarian recipe. Dish can be prepared in 100 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 11.

Difficulty: Intermediate Prep Time 30 min Cook Time 10 min Rest Time 60 min Total Time 1 hr 40 mins
Servings: 24 Calories: 4320
Best Season: Suitable throughout the year

Ingredients

Instructions

  1. Preheat the oven to 350°F (175°C). Line a baking sheet with parchment paper.
  2. In a large bowl, cream together the butter, granulated sugar, and brown sugar until light and fluffy. Add the egg and vanilla extract, and mix well.
  3. In a separate bowl, whisk together the all-purpose flour, baking powder, and salt. Gradually add the dry ingredients to the wet ingredients, mixing until just combined.
  4. Stir in the sweetened shredded coconut.
  5. Roll the dough into 1-inch balls and place them on the prepared baking sheet. Flatten each ball with the bottom of a glass.
  6. Bake for 10-12 minutes, or until the edges are golden brown. Allow the cookies to cool on the baking sheet for 5 minutes, then transfer them to a wire rack to cool completely.
  7. In a microwave-safe bowl, melt the semi-sweet chocolate and vegetable oil in 30-second intervals, stirring until smooth.
  8. Dip the cooled cookies into the melted chocolate, then place them back on the wire rack to set.
  9. Allow the chocolate to harden for about 1 hour before serving.
  10. Enjoy your homemade Girl Scout Samoa Cookies!
Nutrition Facts

Servings 24


Amount Per Serving
Calories 180kcal
% Daily Value *
Total Fat 10g16%
Total Carbohydrate 23g8%
Sugars 14g
Protein 1g2%

* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.

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