Ginger Pumpkin Praline Squares
Pumpkin is a great source of vitamin A and fiber, making these squares not only delicious but also nutritious!
This is vegetarian recipe. Dish can be prepared in 90 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 12.
Ginger Pumpkin Praline Squares
Ingredients
Instructions
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Preheat the oven to 350°F (175°C).
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In a mixing bowl, combine the pumpkin puree, flour, granulated sugar, melted butter, eggs, ground ginger, cinnamon, and vanilla extract. Mix well.
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Pour the mixture into a greased baking dish.
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In a separate bowl, mix the brown sugar and chopped pecans. Sprinkle this mixture evenly over the pumpkin mixture.
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Bake in the preheated oven for 40 minutes or until a toothpick inserted into the center comes out clean.
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Allow the squares to cool for 30 minutes before serving.
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Serve with whipped cream and drizzle with praline sauce.
Nutrition Facts
Servings 9
- Amount Per Serving
- Calories 350kcal
- % Daily Value *
- Total Fat 15g24%
- Total Carbohydrate 50g17%
- Sugars 30g
- Protein 4g8%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
