Garlic-Butter Bread for Soups or Barbecues

Garlic has been used for centuries for its culinary and medicinal properties. It adds a delicious flavor to dishes and is believed to have various health benefits.

This is vegetarian recipe. Dish can be prepared in 30 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 5.

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Easy

Garlic-Butter Bread for Soups or Barbecues

Cooking Method: Baking Cuisine: International Courses: Appetizer, Lunch, Side Dish Recipe Keys: Vegetarian

Difficulty: Beginner Prep Time 10 min Cook Time 15 min Rest Time 5 min Total Time 30 mins

Servings: 4 Calories: 1000

Best Season: Suitable throughout the year

Ingredients

Servings

• 4 slice Bread
• 4 tablespoon Butter
• 4 clove Garlic
• 2 tablespoon Parsley
• 1 teaspoon Salt

Instructions

1. Preheat the oven to 350°F (175°C).
2. In a small bowl, mix together the softened butter, minced garlic, chopped parsley, and salt.
3. Slice the bread into thick slices.
4. Spread the garlic-butter mixture evenly on one side of each bread slice.
5. Place the bread slices on a baking sheet.
6. Bake in the preheated oven for 10-12 minutes, or until golden and crispy.
7. Remove from the oven and let it rest for 5 minutes.
8. Serve warm and enjoy!

Nutrition Facts

Servings 4

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Amount Per Serving

Calories 250kcal

% Daily Value *

Total Fat 10g16%

Total Carbohydrate 35g12%

Sugars 2g

Protein 5g10%

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* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.