Fresh Fruit Pizza With Lemon Curd (5 Ww Pts.)

Fresh fruit pizza is a popular dessert that combines the sweetness of fresh fruits with the tangy flavor of lemon curd on a crispy pizza crust. It’s a refreshing and colorful treat that’s perfect for summer gatherings.

This is vegetarian recipe. Dish can be prepared in 62 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 5.

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Medium

Fresh Fruit Pizza With Lemon Curd (5 Ww Pts.)

Cooking Method: Baking Cuisine: American, Italian Courses: Dessert Recipe Keys: Vegetarian

Difficulty: Intermediate Prep Time 20 min Cook Time 12 min Rest Time 30 min Total Time 1 hr 2 mins

Servings: 8 Calories: 1680

Best Season: Suitable throughout the year

Ingredients

Servings

• 8 ounce Pizza dough
• 1 cup Lemon curd
• 2 cup Mixed fresh fruits (e.g. strawberries, blueberries, kiwi)
• 2 tablespoon Honey
• 8 leaves Mint leaves

Instructions

1. Preheat the oven to 375°F (190°C).
2. Roll out the pizza dough into a circle and place it on a baking sheet.
3. Bake the pizza dough for 10-12 minutes or until golden brown.
4. Remove the pizza dough from the oven and let it cool for 5 minutes.
5. Spread the lemon curd evenly over the cooled pizza dough.
6. Arrange the mixed fresh fruits on top of the lemon curd.
7. Drizzle honey over the fruits.
8. Garnish with mint leaves.
9. Let the fruit pizza rest for 30 minutes before serving.
10. Slice and serve.

Nutrition Facts

Servings 8

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Amount Per Serving

Calories 210kcal

% Daily Value *

Total Fat 7g11%

Total Carbohydrate 34g12%

Sugars 19g

Protein 4g8%

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* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.