Forevermama’s Garlic Cheesy Bread (Just Like Takeout)

Cheesy garlic bread is a popular appetizer in many Italian-American restaurants and is often served with pasta dishes.

This is vegetarian and high protein recipe. Dish can be prepared in 35 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 8.

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Forevermama’s Garlic Cheesy Bread (Just Like Takeout)

Cooking Method: Baking Cuisine: American, Italian Courses: Any, Appetizer, Side Dish Recipe Keys: High Protein Vegetarian

Difficulty: Intermediate Prep Time 15 min Cook Time 15 min Rest Time 5 min Total Time 35 mins

Servings: 4 Calories: 1400

Best Season: Suitable throughout the year

Ingredients

Servings

• 1 loaf French bread
• 4 tablespoon Butter
• 4 clove Garlic
• 1 cup Mozzarella cheese
• 1 cup Parmesan cheese
• 1 teaspoon Italian seasoning
• 1 tablespoon Parsley
• 1 teaspoon Salt

Instructions

1. Preheat the oven to 375°F (190°C).
2. Slice the French bread in half lengthwise.
3. In a small bowl, mix together the softened butter and minced garlic cloves.
4. Spread the garlic butter mixture evenly over both halves of the bread.
5. Sprinkle the mozzarella cheese and Parmesan cheese over the garlic butter.
6. Sprinkle Italian seasoning, parsley, and salt over the cheese.
7. Place the bread on a baking sheet and bake for 12-15 minutes, or until the cheese is melted and bubbly.
8. Remove from the oven and let it rest for 5 minutes.
9. Slice and serve warm.

Nutrition Facts

Servings 4

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Amount Per Serving

Calories 350kcal

% Daily Value *

Total Fat 18g28%

Total Carbohydrate 35g12%

Sugars 2g

Protein 12g24%

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* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.