Foolproof Lightened-up Banana Bread
Bananas are naturally radioactive due to their potassium content, but don’t worry, it’s at a safe level and won’t harm you!
This is vegetarian recipe. Dish can be prepared in 90 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 12.
Foolproof Lightened-up Banana Bread
Ingredients
Instructions
-
Preheat the oven to 350°F (175°C). Grease and flour a loaf pan.
-
In a large bowl, mash the bananas until smooth. Add the Greek yogurt, honey, egg, and vanilla extract. Mix well.
-
In a separate bowl, whisk together the whole wheat flour, all-purpose flour, baking powder, baking soda, salt, and cinnamon.
-
Gradually add the dry ingredients to the banana mixture, stirring until just combined. Fold in the chopped walnuts.
-
Pour the batter into the prepared loaf pan and smooth the top.
-
Bake for 50-60 minutes, or until a toothpick inserted into the center comes out clean.
-
Remove from the oven and let the banana bread cool in the pan for 15 minutes. Then transfer it to a wire rack to cool completely before slicing and serving.
Nutrition Facts
Servings 10
- Amount Per Serving
- Calories 180kcal
- % Daily Value *
- Total Fat 6g10%
- Total Carbohydrate 30g10%
- Sugars 12g
- Protein 3g6%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
