Dessert

Fluffy Orange Pie

Name: Fluffy Orange Pie
Prep time: 20 min
Cook time: 25 min
Total time: 2 h 45 min
Yield: 8
Ingredients: 8 ounce Graham cracker crust; 2 teaspoon Orange zest; 1 cup Orange juice; 1 can Sweetened condensed milk; 4 large Egg yolks; 1 cup Whipped cream; for garnish Orange slices

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Orange pie is a popular dessert in the southern United States and is often served during holidays and special occasions.

This is vegetarian recipe. Dish can be prepared in 165 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 7.

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Medium

Fluffy Orange Pie

Cooking Method: Baking Cuisine: American Courses: Dessert Recipe Keys: Vegetarian

Difficulty: Intermediate Prep Time 20 min Cook Time 25 min Rest Time 120 min Total Time 2 hrs 45 mins

Servings: 8 Calories: 2800

Best Season: Suitable throughout the year

Ingredients

Servings

8 ounce Graham cracker crust
2 teaspoon Orange zest
1 cup Orange juice
1 can Sweetened condensed milk
4 large Egg yolks
1 cup Whipped cream
for garnish Orange slices

Instructions

Preheat the oven to 350°F (175°C).
In a medium bowl, mix the graham cracker crust and orange zest.
Press the mixture into a 9-inch pie dish.
In a separate bowl, whisk together the orange juice, sweetened condensed milk, and egg yolks.
Pour the mixture into the pie crust.
Bake for 25 minutes or until the filling is set.
Remove from the oven and let it cool for 2 hours.
Top with whipped cream and garnish with orange slices.
Serve chilled and enjoy!

Nutrition Facts

Servings 8

Amount Per Serving
Calories 350kcal

% Daily Value *
Total Fat 18g28%
Total Carbohydrate 45g15%
Sugars 25g
Protein 4g8%

* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.

File under Citrus Fluffy Pie sweet

Fluffy Orange Pie

Ingredients

Instructions

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