Flatbread Breakfast Pizza

Flatbread pizza is a popular breakfast dish in many countries, combining the flavors of traditional pizza with classic breakfast ingredients.

This is vegetarian and high protein recipe. Dish can be prepared in 30 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 8.

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Medium

Flatbread Breakfast Pizza

Cooking Method: Baking Cuisine: American, Italian Courses: Breakfast Recipe Keys: High Protein Vegetarian

Difficulty: Intermediate Prep Time 15 min Cook Time 15 min Total Time 30 mins

Servings: 2 Calories: 900

Best Season: Suitable throughout the year

Ingredients

Servings

• 2 piece Flatbread
• 4 piece Eggs
• 1 cup Cheddar cheese
• 4 slice Bacon
• 1 piece Tomato
• 2 tablespoon Green onion
• 1 teaspoon Salt
• 1 teaspoon Black pepper

Instructions

1. Preheat the oven to 400°F (200°C).
2. Place the flatbreads on a baking sheet.
3. In a bowl, whisk the eggs and season with salt and black pepper.
4. Pour the egg mixture evenly over the flatbreads.
5. Top with cheddar cheese, bacon, tomato, and green onion.
6. Bake in the preheated oven for 12-15 minutes or until the eggs are set and the cheese is melted.
7. Remove from the oven and let it cool slightly.
8. Cut into slices and serve warm.

Nutrition Facts

Servings 2

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Amount Per Serving

Calories 450kcal

% Daily Value *

Total Fat 20g31%

Total Carbohydrate 50g17%

Sugars 5g

Protein 12g24%

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* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.