Easy Nutmeg Ribbon Cookies
![Easy Nutmeg Ribbon Cookies recipe](https://v-recipes.com/wp-content/uploads/2024/01/7e54c29ccf456b7bf2e7be4479ab287e.jpg)
Nutmeg is a popular spice that is often associated with holiday baking and warm, comforting flavors.
This is vegetarian recipe. Dish can be prepared in 62 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 9.
Easy Nutmeg Ribbon Cookies
Ingredients
Instructions
-
In a large bowl, cream together the butter and sugar until light and fluffy.
-
Beat in the egg and vanilla extract.
-
In a separate bowl, whisk together the flour, baking powder, salt, and nutmeg.
-
Gradually add the dry ingredients to the butter mixture, mixing until just combined.
-
Divide the dough in half. If desired, add a few drops of red food coloring to one half of the dough and mix until evenly colored.
-
Shape each half of the dough into a log and wrap in plastic wrap. Chill in the refrigerator for 30 minutes.
-
Preheat the oven to 350°F (175°C) and line a baking sheet with parchment paper.
-
Slice the chilled dough logs into 1/4-inch thick rounds and place on the prepared baking sheet.
-
Bake for 10-12 minutes, or until the edges are lightly golden.
-
Allow the cookies to cool on the baking sheet for 5 minutes, then transfer to a wire rack to cool completely.
Nutrition Facts
Servings 24
- Amount Per Serving
- Calories 120kcal
- % Daily Value *
- Total Fat 6g10%
- Total Carbohydrate 15g5%
- Sugars 8g
- Protein 1g2%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.