Easy Homemade Quiche
Quiche originated in France and is a popular dish in French cuisine. It was originally a savory pie made with bread dough and filled with a custard-like mixture of eggs and cream.
This is vegetarian and high protein recipe. Dish can be prepared in 70 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 9.
Easy Homemade Quiche
Ingredients
Instructions
-
Preheat the oven to 375°F (190°C).
-
Roll out the pie crust and press it into a pie dish.
-
In a mixing bowl, whisk together the eggs, milk, salt, and black pepper.
-
Stir in the cheese, bacon, spinach, and onion.
-
Pour the mixture into the pie crust.
-
Bake for 35-40 minutes, or until the quiche is set and golden brown.
-
Allow the quiche to rest for 10 minutes before serving.
-
Enjoy your homemade quiche!
Nutrition Facts
Servings 6
- Amount Per Serving
- Calories 350kcal
- % Daily Value *
- Total Fat 25g39%
- Total Carbohydrate 20g7%
- Sugars 2g
- Protein 12g24%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.