Easy Apple Pie Croissants

Croissants originated in Austria and were introduced to France in the 19th century, where they became popular and synonymous with French cuisine.

This is vegetarian recipe. Dish can be prepared in 40 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 7.

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Easy

Easy Apple Pie Croissants

Cooking Method: Baking Cuisine: American Courses: Dessert Recipe Keys: Vegetarian

Difficulty: Beginner Prep Time 20 min Cook Time 20 min Total Time 40 mins

Servings: 8 Calories: 2000

Best Season: Fall

Ingredients

Servings

• 2 sheet Puff pastry sheets
• 4 large Apples
• ¹⁄₂ cup Sugar
• 1 teaspoon Cinnamon
• 2 tablespoon Butter
• 1 large Egg
• ¹⁄₄ cup Powdered sugar

Instructions

1. Preheat the oven to 375°F (190°C).
2. Peel and core the apples, then slice them into thin pieces.
3. In a bowl, mix together the sugar and cinnamon.
4. Roll out the puff pastry sheets and cut each sheet into 4 triangles.
5. Place a few apple slices on the wide end of each triangle and sprinkle with the sugar-cinnamon mixture.
6. Roll up each triangle, starting from the wide end, and tuck the ends underneath to seal.
7. Place the rolled croissants on a baking sheet lined with parchment paper.
8. Melt the butter and brush it over the croissants.
9. In a small bowl, beat the egg and brush it over the croissants.
10. Bake in the preheated oven for 15-20 minutes, or until golden brown.
11. Remove from the oven and let cool.
12. Dust with powdered sugar before serving.

Nutrition Facts

Servings 8

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Amount Per Serving

Calories 250kcal

% Daily Value *

Total Fat 14g22%

Total Carbohydrate 30g10%

Sugars 15g

Protein 2g4%

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* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.