Dough Dodgers
Doughnuts are believed to have originated in the Netherlands and were brought to America by Dutch settlers.
This is vegetarian recipe. Dish can be prepared in 60 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 8.
Dough Dodgers
Ingredients
Instructions
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In a mixing bowl, combine flour, sugar, baking powder, and salt.
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In a separate bowl, whisk together milk, egg, and vanilla extract.
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Gradually add the wet ingredients to the dry ingredients, stirring until well combined.
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Heat vegetable oil in a deep fryer or large pot to 375°F (190°C).
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Drop spoonfuls of dough into the hot oil and fry until golden brown, turning occasionally.
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Remove the doughnuts from the oil and drain on a paper towel-lined plate.
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Allow the doughnuts to cool for a few minutes before serving.
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Optional: Dust with powdered sugar or glaze with your favorite icing.
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Enjoy your delicious Dough Dodgers!
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 300kcal
- % Daily Value *
- Total Fat 15g24%
- Total Carbohydrate 38g13%
- Sugars 18g
- Protein 4g8%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
