Double-Chocolate Rocky Road Bars
Rocky Road is a popular flavor combination that typically includes chocolate, marshmallows, and nuts. It is believed to have originated in Australia during the Great Depression.
This is vegetarian recipe. Dish can be prepared in 105 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 11.
Double-Chocolate Rocky Road Bars
Ingredients
Instructions
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Preheat the oven to 350°F (175°C) and line a baking dish with parchment paper.
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In a microwave-safe bowl, melt the butter. Add sugar and cocoa powder, and mix well.
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In a separate bowl, beat the eggs and vanilla extract. Gradually add the egg mixture to the butter mixture, stirring until well combined.
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In another bowl, whisk together the flour, baking powder, and salt. Gradually add the dry ingredients to the wet ingredients, mixing until just combined.
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Fold in the chocolate chips, marshmallows, and walnuts.
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Pour the batter into the prepared baking dish and spread it evenly.
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Bake for 25 minutes or until a toothpick inserted into the center comes out with a few moist crumbs.
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Remove from the oven and let it cool in the dish for 10 minutes. Then, transfer to a wire rack to cool completely.
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Once cooled, cut into bars and serve.
Nutrition Facts
Servings 12
- Amount Per Serving
- Calories 380kcal
- % Daily Value *
- Total Fat 21g33%
- Total Carbohydrate 45g15%
- Sugars 32g
- Protein 4g8%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.