Divine Truffle Brownies
Truffle brownies are named after their resemblance to truffles, a type of fungi, due to their rich and decadent texture.
This is vegetarian recipe. Dish can be prepared in 75 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 10.
Divine Truffle Brownies
Ingredients
Instructions
-
Preheat the oven to 350°F (175°C) and grease a baking dish.
-
In a microwave-safe bowl, melt the butter and dark chocolate together.
-
In a separate bowl, whisk together the granulated sugar, eggs, and vanilla extract.
-
Gradually add the melted chocolate mixture to the sugar mixture, stirring until well combined.
-
In another bowl, sift together the all-purpose flour, cocoa powder, and salt.
-
Gradually add the dry ingredients to the wet ingredients, mixing until just combined.
-
Fold in the chopped nuts, if desired.
-
Pour the batter into the prepared baking dish and smooth the top.
-
Bake for 25-30 minutes, or until a toothpick inserted into the center comes out with a few moist crumbs.
-
Remove from the oven and let cool in the dish for 10 minutes.
-
Transfer to a wire rack and let cool completely.
-
Dust with powdered sugar before serving.
Nutrition Facts
Servings 12
- Amount Per Serving
- Calories 300kcal
- % Daily Value *
- Total Fat 18g28%
- Total Carbohydrate 32g11%
- Sugars 24g
- Protein 4g8%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
