Devil’s Food Cheerio Chewies

Devil’s Food Cheerio Chewies are a delightful twist on traditional brownies, combining the rich chocolate flavor of devil’s food cake with the crunch of Cheerios cereal.

This is vegetarian recipe. Dish can be prepared in 57 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 11.

Print Recipe

Medium

Devil’s Food Cheerio Chewies

Cooking Method: Baking Cuisine: American Courses: Anytime, Dessert, Snack Recipe Keys: Vegetarian

Difficulty: Intermediate Prep Time 15 min Cook Time 12 min Rest Time 30 min Total Time 57 mins

Servings: 12 Calories: 2640

Best Season: Suitable throughout the year

Ingredients

Servings

• 115 gram Butter
• 200 gram Granulated sugar
• 2 unit Eggs
• 1 teaspoon Vanilla extract
• 95 gram All-purpose flour
• 30 gram Unsweetened cocoa powder
• ¹⁄₄ teaspoon Baking powder
• ¹⁄₄ teaspoon Salt
• 1 cup Cheerios cereal
• ¹⁄₂ cup Semi-sweet chocolate chips
• ¹⁄₂ cup Chopped walnuts

Instructions

1. Preheat the oven to 350°F (175°C). Grease a 9x13-inch baking dish.
2. In a large mixing bowl, cream together the butter and sugar until light and fluffy. Add the eggs one at a time, beating well after each addition. Stir in the vanilla extract.
3. In a separate bowl, whisk together the flour, cocoa powder, baking powder, and salt. Gradually add the dry ingredients to the butter mixture, mixing until just combined.
4. Fold in the Cheerios cereal, chocolate chips, and chopped walnuts.
5. Spread the batter evenly into the prepared baking dish. Bake for 12-15 minutes or until a toothpick inserted into the center comes out with a few moist crumbs.
6. Remove from the oven and let it cool in the baking dish for 30 minutes. Cut into squares and serve.

Nutrition Facts

Servings 12

---

Amount Per Serving

Calories 220kcal

% Daily Value *

Total Fat 12g19%

Total Carbohydrate 26g9%

Sugars 16g

Protein 3g6%

---

* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.