Delicious Apple Dumplin’s

Apple dumplings were a popular dessert in early American cuisine and were often made with ingredients readily available on the farm, such as apples and butter.

This is vegetarian recipe. Dish can be prepared in 60 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 11.

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Delicious Apple Dumplin’s

Cooking Method: Baking Cuisine: American Courses: Dessert, Pastry Recipe Keys: Vegetarian

Difficulty: Intermediate Prep Time 20 min Cook Time 30 min Rest Time 10 min Total Time 1 hr

Servings: 6 Calories: 1800

Best Season: Fall

Ingredients

Servings

• 16 ounce Apples
• 2 cup All-purpose flour
• 1 cup Granulated sugar
• 1 teaspoon Baking powder
• 0.5 teaspoon Salt
• 1 teaspoon Cinnamon
• 0.5 cup Milk
• 4 tablespoon Butter
• 1 teaspoon Vanilla extract
• 1 cup Water
• 0.5 cup Brown sugar

Instructions

1. Preheat the oven to 375°F (190°C).
2. Peel, core, and slice the apples.
3. In a large mixing bowl, combine the flour, granulated sugar, baking powder, salt, and cinnamon.
4. Add the milk, melted butter, and vanilla extract to the dry ingredients. Mix well until a dough forms.
5. Roll out the dough on a floured surface and cut into squares.
6. Place a few apple slices in the center of each square and fold the dough over to form a dumpling.
7. In a saucepan, heat the water and brown sugar until the sugar dissolves.
8. Pour the sugar mixture over the dumplings.
9. Bake for 30 minutes or until the dumplings are golden brown.
10. Serve warm with a scoop of vanilla ice cream.

Nutrition Facts

Servings 6

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Amount Per Serving

Calories 300kcal

% Daily Value *

Total Fat 15g24%

Total Carbohydrate 40g14%

Sugars 20g

Protein 3g6%

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* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.