Deep-Dish Chocolate Brownies
Brownies were invented in the United States and are named after their brown color.
This is vegetarian recipe. Dish can be prepared in 60 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 10.
Deep-Dish Chocolate Brownies
Ingredients
Instructions
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Preheat the oven to 350°F (175°C) and grease a 9x9-inch baking dish.
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In a microwave-safe bowl, melt the butter. Add the sugar, eggs, and vanilla extract, and mix well.
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In a separate bowl, whisk together the flour, cocoa powder, baking powder, and salt.
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Gradually add the dry ingredients to the wet ingredients, mixing until just combined.
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Fold in the chocolate chips and chopped walnuts.
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Pour the batter into the greased baking dish and spread it evenly.
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Bake for 25-30 minutes, or until a toothpick inserted into the center comes out with a few moist crumbs.
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Remove from the oven and let it cool in the dish for 10 minutes.
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Cut into squares and serve.
Nutrition Facts
Servings 12
- Amount Per Serving
- Calories 300kcal
- % Daily Value *
- Total Fat 15g24%
- Total Carbohydrate 40g14%
- Sugars 30g
- Protein 4g8%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
