Dark Chocolate Cherry Brownies
The combination of dark chocolate and cherries not only creates a rich and indulgent flavor, but it also provides antioxidants and other health benefits.
This is vegetarian recipe. Dish can be prepared in 55 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 10.
Dark Chocolate Cherry Brownies
Ingredients
Instructions
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Preheat the oven to 350°F (175°C). Grease a square baking pan.
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In a microwave-safe bowl, melt the dark chocolate and butter together, stirring until smooth.
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In a separate bowl, whisk together the sugar, eggs, and vanilla extract. Add the melted chocolate mixture and mix well.
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In another bowl, combine the flour, cocoa powder, and salt. Gradually add the dry ingredients to the wet ingredients, mixing until just combined.
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Fold in the dried cherries and chopped dark chocolate.
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Pour the batter into the prepared baking pan and smooth the top.
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Bake for 25-30 minutes, or until a toothpick inserted into the center comes out with a few moist crumbs.
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Remove from the oven and let it cool in the pan for 10 minutes. Then, transfer to a wire rack to cool completely.
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Cut into squares and serve.
Nutrition Facts
Servings 12
- Amount Per Serving
- Calories 250kcal
- % Daily Value *
- Total Fat 15g24%
- Total Carbohydrate 28g10%
- Sugars 20g
- Protein 3g6%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.