Crunchy Chewy Milo Slice

Crunchy Chewy Milo Slice recipe pinit

Milo is a popular chocolate malt drink that originated in Australia and is loved by people of all ages.

This is vegetarian recipe. Dish can be prepared in 65 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 6.

Difficulty: Intermediate Prep Time 20 min Cook Time 15 min Rest Time 30 min Total Time 1 hr 5 mins
Servings: 12 Calories: 3000
Best Season: Suitable throughout the year

Ingredients

Instructions

  1. Preheat the oven to 180°C (350°F).
  2. In a saucepan, melt the butter and sweetened condensed milk over low heat.
  3. Remove from heat and stir in the Milo powder until well combined.
  4. In a large bowl, mix the crushed biscuits, desiccated coconut, and chocolate chips.
  5. Pour the Milo mixture over the dry ingredients and mix until everything is well coated.
  6. Press the mixture firmly into a lined baking dish.
  7. Bake for 15 minutes or until golden brown.
  8. Allow to cool in the dish for 10 minutes, then transfer to a wire rack to cool completely.
  9. Once cooled, cut into slices and serve.
Nutrition Facts

Servings 12


Amount Per Serving
Calories 250kcal
% Daily Value *
Total Fat 15g24%
Total Carbohydrate 25g9%
Sugars 15g
Protein 3g6%

* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.

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