Cresent Cinnamon Rolls
Crescent cinnamon rolls are a popular breakfast treat in the United States, often enjoyed with a cup of coffee or tea.
This is vegetarian recipe. Dish can be prepared in 95 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 10.
Cresent Cinnamon Rolls
Ingredients
Instructions
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In a large bowl, whisk together flour, sugar, baking powder, and salt. Cut in cold butter until mixture resembles coarse crumbs. Stir in milk and vanilla extract until dough forms.
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Turn dough onto a lightly floured surface and knead for 1 minute. Roll out into a 12x8-inch rectangle.
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In a small bowl, mix together cinnamon and brown sugar. Brush melted butter over dough, then sprinkle cinnamon-sugar mixture evenly over the top.
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Starting from one long side, roll up dough tightly into a log. Cut into 12 equal slices.
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Place slices in a greased baking dish and let rise for 1 hour.
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Preheat oven to 375°F (190°C). Bake rolls for 15 minutes or until golden brown.
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Serve warm and enjoy!
Nutrition Facts
Servings 12
- Amount Per Serving
- Calories 235kcal
- % Daily Value *
- Total Fat 10g16%
- Total Carbohydrate 32g11%
- Sugars 15g
- Protein 4g8%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
