Cream Cheese Candies

Cream Cheese Candies recipe pinit

Cream cheese candies are a popular treat during the holiday season, especially during Christmas.

This is vegetarian and gluten free recipe. Dish can be prepared in 140 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 5.

Difficulty: Beginner Prep Time 20 min Rest Time 120 min Total Time 2 hrs 20 mins
Servings: 12 Calories: 2160
Best Season: Suitable throughout the year

Ingredients

Instructions

  1. In a mixing bowl, beat the cream cheese, powdered sugar, and vanilla extract until smooth.
  2. If desired, add food coloring and mix well.
  3. Shape the mixture into small balls or any desired shape.
  4. Roll the candies in sprinkles or chopped nuts.
  5. Place the candies on a baking sheet lined with parchment paper.
  6. Refrigerate for at least 2 hours to set.
  7. Serve and enjoy!
Nutrition Facts

Servings 12


Amount Per Serving
Calories 180kcal
% Daily Value *
Total Fat 11g17%
Total Carbohydrate 18g6%
Sugars 15g
Protein 3g6%

* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.

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