Cranberry Apple Cobbler
Cranberry Apple Cobbler is a traditional American dessert that is often enjoyed during the holiday season, especially Thanksgiving.
This is vegetarian recipe. Dish can be prepared in 70 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 10.
Cranberry Apple Cobbler
Ingredients
Instructions
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Preheat the oven to 375°F (190°C).
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In a large bowl, mix together cranberries, sliced apples, and granulated sugar.
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In a separate bowl, combine flour, baking powder, and salt.
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Cut in butter until mixture resembles coarse crumbs.
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Stir in milk, vanilla extract, and orange zest until just combined.
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Spread fruit mixture evenly in a baking dish.
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Drop spoonfuls of the batter over the fruit.
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Bake for 35-40 minutes, or until the topping is golden brown and the fruit is bubbling.
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Let it rest for 10 minutes before serving.
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Serve warm with whipped cream or vanilla ice cream.
Nutrition Facts
Servings 8
- Amount Per Serving
- Calories 320kcal
- % Daily Value *
- Total Fat 12g19%
- Total Carbohydrate 55g19%
- Sugars 35g
- Protein 2g4%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.