Copeland’s Restaurant Macaroni and Cheese
Copeland’s Restaurant is a popular restaurant chain known for its delicious and creamy macaroni and cheese.
This is vegetarian and high protein recipe. Dish can be prepared in 55 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 9.
Copeland’s Restaurant Macaroni and Cheese
Ingredients
Instructions
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Preheat the oven to 350°F (175°C).
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Cook the macaroni according to package instructions.
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In a separate pot, melt the butter over medium heat.
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Stir in the flour and cook for 1 minute.
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Gradually whisk in the milk until smooth.
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Add the salt, black pepper, and paprika.
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Stir in the cheeses until melted and smooth.
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Drain the cooked macaroni and add it to the cheese sauce.
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Mix well and transfer to a baking dish.
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Sprinkle additional cheese on top, if desired.
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Bake for 25-30 minutes or until golden and bubbly.
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Let it rest for 5 minutes before serving.
Nutrition Facts
Servings 6
- Amount Per Serving
- Calories 450kcal
- % Daily Value *
- Total Fat 25g39%
- Total Carbohydrate 40g14%
- Sugars 4g
- Protein 18g36%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
