Cookies & Cream Freeze
The cookies and cream flavor combination was first popularized in the United States in the 1970s.
This is vegetarian recipe. Dish can be prepared in 255 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 5.
Cookies & Cream Freeze
Ingredients
Instructions
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In a blender, combine vanilla ice cream and chocolate sandwich cookies. Blend until smooth.
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Pour the mixture into a freezer-safe container and freeze for 4 hours.
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Scoop the frozen mixture into serving bowls.
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Top with whipped cream, chocolate sauce, and crushed cookies.
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Serve immediately and enjoy!
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 300kcal
- % Daily Value *
- Total Fat 15g24%
- Total Carbohydrate 35g12%
- Sugars 25g
- Protein 5g10%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
