Cookie on a Stick

Cookie on a Stick recipe pinit

Cookie on a Stick is a fun twist on traditional cookies and is often enjoyed at parties and events.

This is vegetarian recipe. Dish can be prepared in 42 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 10.

Difficulty: Intermediate Prep Time 20 min Cook Time 12 min Rest Time 10 min Total Time 42 mins
Servings: 12 Calories: 2160
Best Season: Suitable throughout the year

Ingredients

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. In a large bowl, cream together the butter, granulated sugar, and brown sugar until smooth.
  3. Beat in the egg and vanilla extract.
  4. In a separate bowl, combine the all-purpose flour, baking soda, and salt. Gradually add the dry ingredients to the butter mixture and mix well.
  5. Stir in the chocolate chips.
  6. Roll the dough into small balls and place them on a baking sheet lined with parchment paper.
  7. Insert a wooden stick into each dough ball.
  8. Bake for 10-12 minutes or until golden brown.
  9. Allow the cookies to cool on the baking sheet for 5 minutes, then transfer them to a wire rack to cool completely.
  10. Enjoy your delicious Cookie on a Stick!
Nutrition Facts

Servings 12


Amount Per Serving
Calories 180kcal
% Daily Value *
Total Fat 9g14%
Total Carbohydrate 23g8%
Sugars 14g
Protein 2g4%

* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.

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