Cookie Brittle

Name: Cookie Brittle
Prep time: 15 min
Cook time: 20 min
Total time: 1 h 5 min
Yield: 12
Ingredients: 150 gram Butter; 100 gram Granulated Sugar; 150 gram All-Purpose Flour; 1 teaspoon Baking Powder; 1 teaspoon Vanilla Extract; 0.5 teaspoon Salt; 100 gram Chocolate Chips; 50 gram Chopped Nuts

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Cookie Brittle is a variation of traditional cookies that are intentionally baked longer to create a crispy and brittle texture.

This is vegetarian recipe. Dish can be prepared in 65 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 8.

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Medium

Cookie Brittle

Cooking Method: Baking Cuisine: American Courses: Anytime, Dessert, Snack Recipe Keys: Vegetarian

Difficulty: Intermediate Prep Time 15 min Cook Time 20 min Rest Time 30 min Total Time 1 hr 5 mins

Servings: 12 Calories: 2400

Best Season: Suitable throughout the year

Ingredients

Servings

150 gram Butter
100 gram Granulated Sugar
150 gram All-Purpose Flour
1 teaspoon Baking Powder
1 teaspoon Vanilla Extract
0.5 teaspoon Salt
100 gram Chocolate Chips
50 gram Chopped Nuts

Instructions

Preheat the oven to 350°F (175°C).
In a mixing bowl, cream together the butter and sugar until light and fluffy.
Add the flour, baking powder, vanilla extract, and salt. Mix until well combined.
Stir in the chocolate chips and chopped nuts.
Press the dough into a greased baking sheet, spreading it evenly.
Bake for 20 minutes or until golden brown.
Remove from the oven and let it cool for 30 minutes.
Break into pieces and serve. Enjoy!

Nutrition Facts

Servings 12

Amount Per Serving
Calories 200kcal

% Daily Value *
Total Fat 10g16%
Total Carbohydrate 25g9%
Sugars 15g
Protein 2g4%

* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.

File under Brittle Cookie sweet

Cookie Brittle

Ingredients

Instructions

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