Comfort, Tx. Creamed Cabbage

Comfort, Tx. Creamed Cabbage is a popular side dish in the Southern United States, particularly in the state of Texas. It is often served alongside fried chicken or barbecue.

This is vegetarian, gluten free and low carb recipe. Dish can be prepared in 35 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 7.

Print Recipe

Medium

Comfort, Tx. Creamed Cabbage

Cooking Method: Boiling, Simmering Cuisine: American, Southern Courses: Lunch, Side Dish Recipe Keys: Gluten Free Low Carb Vegetarian

Difficulty: Intermediate Prep Time 10 min Cook Time 20 min Rest Time 5 min Total Time 35 mins

Servings: 4 Calories: 600

Best Season: Fall

Ingredients

Servings

• 1 head Cabbage
• 2 tablespoon Butter
• 2 tablespoon All-purpose flour
• 1 cup Milk
• 1 teaspoon Salt
• 0.5 teaspoon Black pepper
• 0.25 teaspoon Nutmeg

Instructions

1. Shred the cabbage.
2. In a large pot, melt the butter over medium heat.
3. Add the flour and cook for 1 minute, stirring constantly.
4. Gradually whisk in the milk until smooth.
5. Add the shredded cabbage, salt, black pepper, and nutmeg.
6. Bring to a simmer and cook for 15-20 minutes, or until the cabbage is tender.
7. Remove from heat and let rest for 5 minutes.
8. Serve hot.

Nutrition Facts

Servings 4

---

Amount Per Serving

Calories 150kcal

% Daily Value *

Total Fat 10g16%

Total Carbohydrate 12g4%

Sugars 6g

Protein 4g8%

---

* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.