Caramel Apple Turnovers
Caramel apple turnovers are a popular treat during the fall season, especially around Halloween and Thanksgiving.
This is vegetarian recipe. Dish can be prepared in 55 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 7.
Caramel Apple Turnovers
Ingredients
Instructions
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Preheat the oven to 375°F (190°C).
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Roll out the puff pastry sheets and cut into 4 equal squares.
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Peel and dice the apples.
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In a bowl, mix the diced apples, caramel sauce, cinnamon, and sugar.
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Place a spoonful of the apple mixture onto each puff pastry square.
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Fold the squares in half diagonally to form triangles and seal the edges with a fork.
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Beat the egg in a small bowl and brush the turnovers with the beaten egg.
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Sprinkle flour on a baking sheet and place the turnovers on it.
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Bake for 20-25 minutes or until golden brown.
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Allow the turnovers to cool for 10 minutes before serving.
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 320kcal
- % Daily Value *
- Total Fat 14g22%
- Total Carbohydrate 47g16%
- Sugars 26g
- Protein 2g4%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
