Coffee Brownies

Coffee brownies are a delicious combination of rich chocolate and the bold flavor of coffee, creating a perfect treat for coffee lovers.

This is vegetarian recipe. Dish can be prepared in 75 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 9.

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Medium

Coffee Brownies

Cooking Method: Baking Cuisine: American Courses: Any, Dessert Recipe Keys: Vegetarian

Difficulty: Intermediate Prep Time 15 min Cook Time 30 min Rest Time 30 min Total Time 1 hr 15 mins

Servings: 12 Calories: 4200

Best Season: Suitable throughout the year

Ingredients

Servings

• 200 gram Butter
• 200 gram Dark chocolate
• 2 teaspoon Instant coffee
• 250 gram Sugar
• 3 unit Eggs
• 1 teaspoon Vanilla extract
• 150 gram All-purpose flour
• 30 gram Cocoa powder
• 0.5 teaspoon Salt

Instructions

1. Preheat the oven to 180°C (350°F) and grease a baking dish.
2. In a microwave-safe bowl, melt the butter and dark chocolate together.
3. In a separate bowl, dissolve the instant coffee in a little hot water.
4. In a large mixing bowl, whisk together the melted chocolate mixture, coffee, sugar, eggs, and vanilla extract.
5. Sift in the flour, cocoa powder, and salt, and fold until just combined.
6. Pour the batter into the prepared baking dish and smooth the top.
7. Bake in the preheated oven for 25-30 minutes, or until a toothpick inserted into the center comes out with a few crumbs.
8. Remove from the oven and let it cool in the dish for 30 minutes.
9. Cut into squares and serve.

Nutrition Facts

Servings 12

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Amount Per Serving

Calories 350kcal

% Daily Value *

Total Fat 20g31%

Total Carbohydrate 40g14%

Sugars 28g

Protein 4g8%

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* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.