Cinnamon Cream Cheese Squares
Cream cheese squares are a popular dessert in many countries and are often enjoyed with a cup of coffee or tea.
This is vegetarian recipe. Dish can be prepared in 50 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 10.
Cinnamon Cream Cheese Squares
Ingredients
Instructions
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Preheat the oven to 350°F (175°C). Grease a 9-inch square baking dish.
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In a large bowl, beat the cream cheese and granulated sugar until smooth. Add the eggs and vanilla extract, and beat until well combined.
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In a separate bowl, whisk together the flour, baking powder, salt, and ground cinnamon. Gradually add the dry ingredients to the cream cheese mixture, stirring until just combined.
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In a small saucepan, melt the unsalted butter over low heat.
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Pour the melted butter into the prepared baking dish. Spread the batter evenly over the melted butter.
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Bake for 25 minutes, or until the edges are golden brown and the center is set.
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Remove from the oven and let cool in the baking dish for 10 minutes.
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Dust with powdered sugar before serving.
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Cut into squares and serve.
Nutrition Facts
Servings 9
- Amount Per Serving
- Calories 280kcal
- % Daily Value *
- Total Fat 17g27%
- Total Carbohydrate 28g10%
- Sugars 18g
- Protein 4g8%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
