Chouquettes
Chouquettes are a popular French pastry often enjoyed with a cup of coffee or tea.
This is vegetarian recipe. Dish can be prepared in 40 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 7.
Chouquettes
Ingredients
Instructions
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Preheat the oven to 425°F (220°C).
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In a saucepan, combine water, butter, sugar, and salt. Bring to a boil over medium heat.
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Remove from heat and add flour. Stir until the mixture forms a ball.
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Transfer the dough to a mixing bowl and let it cool for a few minutes.
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Add eggs, one at a time, beating well after each addition, until the dough becomes smooth and shiny.
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Using a piping bag, pipe small mounds of dough onto a baking sheet lined with parchment paper.
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Sprinkle pearl sugar on top of each mound.
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Bake for about 20-25 minutes until golden brown.
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Remove from the oven and let cool before serving.
Nutrition Facts
Servings 12
- Amount Per Serving
- Calories 150kcal
- % Daily Value *
- Total Fat 8g13%
- Total Carbohydrate 16g6%
- Sugars 6g
- Protein 3g6%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
