Chocolate-Marshmallow Rice Pudding
Rice pudding is a popular dessert in many cultures around the world, with variations in ingredients and flavors.
This is vegetarian recipe. Dish can be prepared in 60 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 8.
Chocolate-Marshmallow Rice Pudding
Ingredients
Instructions
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In a saucepan, combine rice, milk, sugar, cocoa powder, and vanilla extract.
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Bring to a boil over medium heat, then reduce heat to low and simmer for 15-20 minutes, stirring occasionally.
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Remove from heat and let it rest for 30 minutes.
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Stir in marshmallows and chocolate chips.
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Serve warm or chilled, topped with whipped cream.
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 350kcal
- % Daily Value *
- Total Fat 10g16%
- Total Carbohydrate 60g20%
- Sugars 30g
- Protein 5g10%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
