Chocolate Crinkle Cookies

Chocolate Crinkle Cookies recipe pinit

Chocolate crinkle cookies are known for their distinctive crinkled appearance, which is achieved by rolling the dough in powdered sugar before baking.

This is vegetarian recipe. Dish can be prepared in 55 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 9.

Difficulty: Intermediate Prep Time 15 min Cook Time 10 min Rest Time 30 min Total Time 55 mins
Servings: 24 Calories: 3600
Best Season: Suitable throughout the year

Ingredients

Instructions

  1. In a medium bowl, whisk together the flour, cocoa powder, baking powder, and salt.
  2. In a separate large bowl, whisk together the granulated sugar and vegetable oil until well combined.
  3. Add the eggs one at a time, whisking well after each addition.
  4. Stir in the vanilla extract.
  5. Gradually add the dry ingredients to the wet ingredients, mixing until just combined.
  6. Cover the dough with plastic wrap and refrigerate for at least 30 minutes.
  7. Preheat the oven to 350°F (175°C) and line a baking sheet with parchment paper.
  8. Roll the dough into 1-inch balls, then roll each ball in powdered sugar to coat.
  9. Place the coated dough balls onto the prepared baking sheet, spacing them about 2 inches apart.
  10. Bake for 10-12 minutes, or until the cookies have spread and the tops have cracked.
  11. Allow the cookies to cool on the baking sheet for 5 minutes, then transfer them to a wire rack to cool completely.
  12. Enjoy!
Nutrition Facts

Servings 24


Amount Per Serving
Calories 150kcal
% Daily Value *
Total Fat 7g11%
Total Carbohydrate 21g8%
Sugars 13g
Protein 2g4%

* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.

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