Chocolate Chip Ice Cream Sandwich
The first ice cream sandwich was created in New York City in 1899.
This is vegetarian recipe. Dish can be prepared in 92 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 3.
Chocolate Chip Ice Cream Sandwich
Ingredients
Instructions
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Preheat the oven to 350°F (175°C).
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Place the chocolate chip cookies on a baking sheet.
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Bake the cookies for 10-12 minutes or until golden brown.
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Remove the cookies from the oven and let them cool completely.
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Take a scoop of vanilla ice cream and place it on the bottom side of one cookie.
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Place another cookie on top of the ice cream and press gently to create a sandwich.
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Repeat with the remaining cookies and ice cream.
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Roll the sides of the ice cream sandwich in chocolate chips.
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Place the ice cream sandwiches in the freezer for at least 1 hour to firm up.
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Serve and enjoy!
Nutrition Facts
Servings 6
- Amount Per Serving
- Calories 350kcal
- % Daily Value *
- Total Fat 16g25%
- Total Carbohydrate 49g17%
- Sugars 33g
- Protein 4g8%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
