Chocolate Cherry Granola
Granola was originally invented as a health food in the late 19th century and was known as ‘granula’.
This is vegetarian and gluten free recipe. Dish can be prepared in 40 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 8.
Chocolate Cherry Granola
Ingredients
Instructions
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Preheat the oven to 325°F (163°C).
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In a large bowl, combine the rolled oats, almonds, dried cherries, and dark chocolate chips.
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In a small saucepan, heat the honey, coconut oil, vanilla extract, and salt over low heat until melted and well combined.
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Pour the honey mixture over the dry ingredients and mix until everything is well coated.
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Spread the mixture evenly on a baking sheet lined with parchment paper.
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Bake for 20-25 minutes, stirring once halfway through, until the granola is golden brown.
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Remove from the oven and let it cool completely before breaking it into clusters.
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Store in an airtight container.
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 300kcal
- % Daily Value *
- Total Fat 15g24%
- Total Carbohydrate 35g12%
- Sugars 10g
- Protein 8g16%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
