Chocolate Cherry Coconut Oat Cookies
Cherries are not only delicious but also packed with antioxidants and anti-inflammatory properties.
This is vegetarian recipe. Dish can be prepared in 57 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 13.
Chocolate Cherry Coconut Oat Cookies
Ingredients
Instructions
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Preheat the oven to 350°F (175°C). Line a baking sheet with parchment paper.
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In a large bowl, combine the rolled oats, all-purpose flour, cocoa powder, baking powder, and salt.
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In a separate bowl, whisk together the melted coconut oil, brown sugar, flaxseed meal, water, and vanilla extract.
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Pour the wet ingredients into the dry ingredients and mix until well combined.
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Fold in the dried cherries, shredded coconut, and dark chocolate chips.
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Using a cookie scoop or tablespoon, drop rounded dough onto the prepared baking sheet.
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Bake for 10-12 minutes, or until the edges are set.
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Remove from the oven and let the cookies cool on the baking sheet for 5 minutes, then transfer to a wire rack to cool completely.
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Enjoy the delicious Chocolate Cherry Coconut Oat Cookies!
Nutrition Facts
Servings 12
- Amount Per Serving
- Calories 180kcal
- % Daily Value *
- Total Fat 9g14%
- Total Carbohydrate 24g8%
- Sugars 12g
- Protein 3g6%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.