Chocolate Brownie Cookies

The first brownie recipe appeared in the 1897 Sears, Roebuck catalog, but it didn’t contain chocolate. The chocolate brownie as we know it today became popular in the early 20th century.

This is vegetarian recipe. Dish can be prepared in 57 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 10.

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Medium

Chocolate Brownie Cookies

Cooking Method: Baking Cuisine: American Courses: Anytime, Dessert, Snack Recipe Keys: Vegetarian

Difficulty: Intermediate Prep Time 15 min Cook Time 12 min Rest Time 30 min Total Time 57 mins

Servings: 12 Calories: 2160

Best Season: Suitable throughout the year

Ingredients

Servings

• 120 gram Butter
• 200 gram Dark chocolate
• 2 unit Eggs
• 150 gram Granulated sugar
• 1 teaspoon Vanilla extract
• 80 gram All-purpose flour
• 30 gram Cocoa powder
• ¹⁄₂ teaspoon Baking powder
• ¹⁄₄ teaspoon Salt
• 100 gram Semi-sweet chocolate chips

Instructions

1. Preheat the oven to 180°C (350°F) and line a baking sheet with parchment paper.
2. Melt the butter and dark chocolate together in a microwave or on a stovetop using a double boiler.
3. In a separate bowl, whisk together the eggs, granulated sugar, and vanilla extract until well combined.
4. Pour the melted chocolate mixture into the egg mixture and stir until smooth.
5. In another bowl, whisk together the all-purpose flour, cocoa powder, baking powder, and salt.
6. Gradually add the dry ingredients to the wet ingredients, mixing until just combined.
7. Fold in the chocolate chips.
8. Drop spoonfuls of the dough onto the prepared baking sheet, spacing them about 2 inches apart.
9. Bake for 10-12 minutes, or until the edges are set and the centers are slightly soft.
10. Allow the cookies to cool on the baking sheet for 5 minutes, then transfer them to a wire rack to cool completely.
11. Enjoy!

Nutrition Facts

Servings 12

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Amount Per Serving

Calories 180kcal

% Daily Value *

Total Fat 9g14%

Total Carbohydrate 23g8%

Sugars 16g

Protein 2g4%

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* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.