Chocolate and Peanut Butter Chip Cookie Bars
The combination of chocolate and peanut butter is a classic flavor pairing loved by many.
This is vegetarian recipe. Dish can be prepared in 70 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 10.
Chocolate and Peanut Butter Chip Cookie Bars
Ingredients
Instructions
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Preheat the oven to 350°F (175°C). Grease a 9x13-inch baking pan.
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In a medium bowl, whisk together the all-purpose flour, baking powder, and salt.
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In a large bowl, cream together the unsalted butter, granulated sugar, and brown sugar until light and fluffy. Beat in the eggs one at a time, then stir in the vanilla extract.
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Gradually add the dry ingredients to the wet ingredients and mix until just combined. Fold in the semi-sweet chocolate chips and peanut butter chips.
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Spread the batter evenly into the prepared baking pan. Bake for 20-25 minutes, or until the edges are golden brown and a toothpick inserted into the center comes out with a few moist crumbs.
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Remove from the oven and let cool in the pan for 30 minutes. Then, cut into bars and serve.
Nutrition Facts
Servings 12
- Amount Per Serving
- Calories 280kcal
- % Daily Value *
- Total Fat 17g27%
- Total Carbohydrate 29g10%
- Sugars 19g
- Protein 4g8%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
