Chocolate and Blackberry Slice Recipe
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Blackberries are rich in antioxidants and can help improve brain health.
This is vegetarian and gluten free recipe. Dish can be prepared in 140 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 6.
Chocolate and Blackberry Slice Recipe
Ingredients
Instructions
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Crush the digestive biscuits and mix with melted butter.
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Press the mixture into the base of a lined baking tin.
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Melt the dark chocolate and pour over the biscuit base.
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Place in the fridge to set for 2 hours.
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Whip the double cream with icing sugar until thick.
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Spread the whipped cream over the chocolate layer.
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Top with fresh blackberries.
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Chill in the fridge for another 2 hours.
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Slice and serve.
Nutrition Facts
Servings 8
- Amount Per Serving
- Calories 250kcal
- % Daily Value *
- Total Fat 16g25%
- Total Carbohydrate 26g9%
- Sugars 18g
- Protein 4g8%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.