Chocolate Almond Candy Bar Pie

Chocolate Almond Candy Bar Pie recipe pinit

The first chocolate bar was made in 1847 by Joseph Fry.

This is vegetarian recipe. Dish can be prepared in 165 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 7.

Difficulty: Intermediate Prep Time 30 min Cook Time 15 min Rest Time 120 min Total Time 2 hrs 45 mins
Servings: 8 Calories: 3600
Best Season: Suitable throughout the year

Ingredients

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. In a medium saucepan, melt the chocolate chips and sweetened condensed milk over low heat, stirring until smooth. Remove from heat and stir in almond extract.
  3. Pour the mixture into the chocolate cookie crust.
  4. Sprinkle sliced almonds and chopped chocolate candy bars on top.
  5. Bake for 15 minutes.
  6. Remove from the oven and let it cool for 2 hours.
  7. Serve with whipped cream.
Nutrition Facts

Servings 8


Amount Per Serving
Calories 450kcal
% Daily Value *
Total Fat 30g47%
Total Carbohydrate 40g14%
Sugars 30g
Protein 6g12%

* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.

Leave a Comment

Your email address will not be published. Required fields are marked *