Choco-Raspberry Bars
Raspberries are not only delicious but also packed with antioxidants that are good for your health.
This is vegetarian recipe. Dish can be prepared in 75 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 9.
Choco-Raspberry Bars
Ingredients
Instructions
-
Preheat the oven to 350°F (175°C).
-
In a mixing bowl, cream together the butter and sugar until light and fluffy.
-
Add the vanilla extract and mix well.
-
In a separate bowl, whisk together the flour, cocoa powder, and salt.
-
Gradually add the dry ingredients to the butter mixture, mixing until well combined.
-
Press two-thirds of the dough into the bottom of a greased baking dish.
-
Spread the raspberry jam evenly over the dough.
-
Crumble the remaining dough on top of the jam layer.
-
Sprinkle the fresh raspberries and chocolate chips over the crumbled dough.
-
Bake for 25 minutes, or until the edges are golden brown.
-
Allow to cool for 30 minutes before cutting into bars.
-
Serve and enjoy!
Nutrition Facts
Servings 12
- Amount Per Serving
- Calories 250kcal
- % Daily Value *
- Total Fat 15g24%
- Total Carbohydrate 28g10%
- Sugars 18g
- Protein 3g6%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
