Chewy Fudge Brownies
The first brownie recipe appeared in a cookbook in 1897.
This is vegetarian recipe. Dish can be prepared in 105 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 8.
Chewy Fudge Brownies
Ingredients
Instructions
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Preheat the oven to 350°F (175°C).
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In a saucepan, melt the butter and dark chocolate over low heat.
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In a mixing bowl, whisk together the granulated sugar, eggs, and vanilla extract.
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Gradually add the melted chocolate mixture to the mixing bowl and stir until well combined.
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In a separate bowl, sift together the all-purpose flour, cocoa powder, and salt.
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Gradually add the dry ingredients to the mixing bowl and mix until just combined.
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Pour the batter into a greased baking dish and spread evenly.
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Bake in the preheated oven for 25-30 minutes, or until a toothpick inserted into the center comes out with a few moist crumbs.
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Remove from the oven and let the brownies cool in the pan for 1 hour.
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Cut into squares and serve.
Nutrition Facts
Servings 12
- Amount Per Serving
- Calories 250kcal
- % Daily Value *
- Total Fat 15g24%
- Total Carbohydrate 30g10%
- Sugars 20g
- Protein 3g6%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
