CHEEZ WHIZ Pasta Lunch

CHEEZ WHIZ Pasta Lunch recipe pinit

Cheez Whiz was first introduced in the United States in 1953 as a sauce for cheeseburgers.

This is vegetarian and high protein recipe. Dish can be prepared in 35 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 8.

Difficulty: Intermediate Prep Time 10 min Cook Time 20 min Rest Time 5 min Total Time 35 mins
Servings: 4 Calories: 1800
Best Season: Suitable throughout the year

Ingredients

Instructions

  1. Cook pasta according to package instructions. Drain and set aside.
  2. In a saucepan, melt butter over medium heat. Add Cheez Whiz and milk, stirring until smooth.
  3. Add salt, pepper, and garlic powder to the cheese sauce. Stir well.
  4. Add cooked pasta to the saucepan and toss until pasta is coated evenly.
  5. Cook for an additional 2-3 minutes, stirring occasionally.
  6. Remove from heat and let it rest for 5 minutes.
  7. Serve hot, garnished with parsley.
Nutrition Facts

Servings 4


Amount Per Serving
Calories 450kcal
% Daily Value *
Total Fat 20g31%
Total Carbohydrate 50g17%
Sugars 5g
Protein 15g30%

* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.

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