Cheesy Corn Squares

Cheesy Corn Squares recipe pinit

Corn is one of the most widely grown cereal crops in the world and has been a staple food for many cultures.

This is vegetarian recipe. Dish can be prepared in 50 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 11.

Difficulty: Intermediate Prep Time 15 min Cook Time 30 min Rest Time 5 min Total Time 50 mins
Servings: 12 Calories: 2160
Best Season: Suitable throughout the year

Ingredients

Instructions

  1. Preheat the oven to 375°F (190°C). Grease a baking dish.
  2. In a large bowl, combine the corn kernels, flour, baking powder, and salt.
  3. In a separate bowl, whisk together the eggs, milk, and melted butter.
  4. Pour the egg mixture into the corn mixture and stir until well combined.
  5. Stir in the cheddar cheese, Parmesan cheese, green onions, and parsley.
  6. Pour the mixture into the prepared baking dish and spread it evenly.
  7. Bake for 25-30 minutes, or until golden brown and set in the center.
  8. Remove from the oven and let it rest for 5 minutes.
  9. Cut into squares and serve warm.
Nutrition Facts

Servings 12


Amount Per Serving
Calories 180kcal
% Daily Value *
Total Fat 10g16%
Total Carbohydrate 16g6%
Sugars 2g
Protein 7g15%

* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.

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