Cheese and Guava Pockets
Guava is a tropical fruit that is rich in vitamin C and dietary fiber.
This is vegetarian recipe. Dish can be prepared in 40 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 6.
Cheese and Guava Pockets
Ingredients
Instructions
-
Preheat the oven to 400°F (200°C).
-
Roll out the puff pastry sheets and cut them into squares.
-
In a bowl, mix the guava paste and cream cheese until well combined.
-
Place a spoonful of the guava and cream cheese mixture onto each puff pastry square.
-
Fold the squares diagonally to form triangles and seal the edges with a fork.
-
In a small bowl, whisk the egg and water to make an egg wash.
-
Brush the egg wash over the pockets.
-
Bake in the preheated oven for 15 minutes or until golden brown.
-
Allow the pockets to cool for 5 minutes.
-
Sprinkle powdered sugar over the pockets before serving.
-
Enjoy your delicious Cheese and Guava Pockets!
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 250kcal
- % Daily Value *
- Total Fat 12g19%
- Total Carbohydrate 28g10%
- Sugars 12g
- Protein 8g16%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
