Artichoke Squares

Artichoke Squares recipe pinit

Artichokes are actually a type of thistle and are considered one of the oldest cultivated vegetables in the world.

This is vegetarian recipe. Dish can be prepared in 70 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 11.

Difficulty: Intermediate Prep Time 15 min Cook Time 45 min Rest Time 10 min Total Time 1 hr 10 mins
Servings: 8 Calories: 2000
Best Season: Suitable throughout the year

Ingredients

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. In a large bowl, mix together the artichoke hearts, mayonnaise, Parmesan cheese, Cheddar cheese, garlic powder, onion powder, salt, and black pepper.
  3. In a separate bowl, beat the eggs. Add the beaten eggs to the artichoke mixture and stir until well combined.
  4. Grease a baking dish with butter and sprinkle with bread crumbs. Pour the artichoke mixture into the baking dish and spread it evenly.
  5. Bake in the preheated oven for 40-45 minutes, or until the top is golden brown and the center is set.
  6. Remove from the oven and let it rest for 10 minutes before cutting into squares.
  7. Serve warm and enjoy!
Nutrition Facts

Servings 8


Amount Per Serving
Calories 250kcal
% Daily Value *
Total Fat 18g28%
Total Carbohydrate 16g6%
Sugars 2g
Protein 8g16%

* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.

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