Caramel Oatmeal Bars
Oatmeal bars are a popular snack in many cultures and can be customized with various flavors and toppings.
This is vegetarian recipe. Dish can be prepared in 75 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 9.
Caramel Oatmeal Bars
Ingredients
Instructions
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Preheat the oven to 350°F (175°C) and grease a baking dish.
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In a large mixing bowl, combine oats, flour, brown sugar, baking soda, and salt.
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Melt the butter and add it to the dry ingredients. Mix well.
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Press half of the mixture into the baking dish to form the crust.
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Bake for 10 minutes.
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Remove from the oven and pour the caramel sauce over the crust.
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Sprinkle the remaining oat mixture and chopped nuts (if desired) over the caramel layer.
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Return to the oven and bake for an additional 15 minutes.
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Allow to cool for 30 minutes before cutting into bars.
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Serve and enjoy!
Nutrition Facts
Servings 12
- Amount Per Serving
- Calories 240kcal
- % Daily Value *
- Total Fat 12g19%
- Total Carbohydrate 32g11%
- Sugars 18g
- Protein 3g6%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
